Easiest Way to Prepare Appetizing Onion Soup

Onion Soup. Tuscan Onion Soup (Carabaccia) It's the ancestor of French onion soup! This rich-tasting Italian version was a favorite of Leonardo da Vinci. With this in your cupboard, hot soup is always just minutes away.

And the wine in the soup. It's everything, is what it is. But wait, why is onion soup considered such a French classic today? You can cook Onion Soup using 8 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Onion Soup

1. It's 2 of Onion, diced.
2. It's of Tomato, minced.
3. Prepare 1 pinch of salt.
4. It's of White pepper.
5. You need of Cinnamon.
6. Prepare of Nutmeg.
7. Prepare of Celery, small diced.
8. You need 3 cups of water.

To this day, it's easy to find onion soup on restaurant menus in Paris and other parts of France as well as around the entire world. Melt the stick of butter in a large pot over medium heat. Best french onion soup I've ever made!! Thank you for such a great, easy to follow recipe!

Onion Soup instructions

1. Mix all together and boil..

I did make a few tweaks… I used a blend of red and white wines because I like the flavor of that red also gives it (Chardonnay and Malbec), and put a drizzle of red wine vinegar like another reviewer did. WOW did that make the flavors explode on my. Add onions and continually stir until tender and translucent. Add to pot: Add flour and cook for a couple more minutes. Brush the bread with melted butter and broil until toasted.